14 Fresh Corn Recipes That Taste Like Summer on a Plate (2024)

These fresh corn recipes will convince anyone that summer vegetables are delicious! If you're searching for a dish representing summer, we'd like to nominate these corn salad recipes, corn-on-the-cob toppings, street corn recipes, and more. When the weather changes, you can make nearly all of these fresh corn recipes with frozen corn too.

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Mexican-Style Air Fryer Corn on the Cob

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14 Fresh Corn Recipes That Taste Like Summer on a Plate (1)

Mexican corn recipes don't come much easier or tastier than this. The secret? Convection cooking in an air fryer! After just 14 minutes of cook time, take one minute more and coat in tasty south-of-the-border corn-on-the-cob toppings: butter, garlic, lime, and cilantro.

Test Kitchen Tip

No air fryer? No problem. Feel free to grill or even slow-cook the corn instead.

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Fresh Corn Salad with Stone Fruit and Herbs

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If you enjoy falafel fattoush, wait until you try this inspired take. This fresh corn recipe includes stone fruit (peaches, nectarines, or plums would be fabulous!), herbs, and pita. It'll pair beautifully with kabobs and other grilled meats at your next cookout.

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Oven-Roasted Chile Butter Corn

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14 Fresh Corn Recipes That Taste Like Summer on a Plate (3)

Spray butter? You deserve better as an option to adhere your sweet corn seasonings. One up the canned stuff with a corn-on-the-cob topping of homemade chile butter with garlic, lime, and ground peppers.

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Zucchini-Chorizo Sweet Corn Bake

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14 Fresh Corn Recipes That Taste Like Summer on a Plate (4)

No need to decide between squash and corn as the centerpiece of your summer table. This fresh corn recipe highlights both, plus spicy chorizo, a few eggs, and plenty of cheddar and Parmesan cheese to make this casserole a meal. We're wild about this creative corn recipe as a weekend brunch or a dinner side.

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Fresh Corn Salad

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Fruit salads shouldn't be the only produce beauties on your summer table. This fresh corn recipe is as colorful as can be, thanks to a quick blanch and some vibrant sidekicks: cucumber, sweet peppers, jalapeños, and cherry tomatoes. Make this grilled corn recipe a meal by topping it with grilled steak, shrimp, or chicken.

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Fresh Corn and Chicken Chowder

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Clam chowder has had its day. Ditch the East Coast fave for a good old Midwestern staple: corn. Instant potato flakes keep this chicken and corn chowder recipe thick and creamy, not to mention super speedy.

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Sweet Corn Panna Cotta with Cherry-Vanilla Compote

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Fresh corn recipes can be for dessert, too! The natural sweetness of those golden kernels is blended into a puree to create a silky-smooth cooling treat. A drizzle of cherry compote and a sprinkling of caramel corn lend tartness and crunch to the finished result.

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Sweet Corn Soup with Toasted Corn Guacamole

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A creamed corn recipe minus the cream? Sold. Especially when avocado joins the flavor fiesta. This silky corn soup is both sweet and sassy, thanks to sweet corn and poblano peppers.

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Vegetable Soup with Cheesy Biscuit

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This comforting veggie soup allows corn, generally reserved for side dishes, a moment in the spotlight. It calls for both the kernels and cobs to be bubbled in the broth, giving it even more sweet corn goodness. For a super-simple "dumpling" to enjoy alongside this creative corn recipe, bake up semi-homemade biscuits using a boxed mix, cheddar cheese, green onions, and chicken broth.

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Gnocchi, Sweet Corn, and Arugula in Cream Sauce

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This delicious fresh corn recipe comes together in 20 minutes, thanks to shelf-stable gnocchi. The corn and arugula give freshness to the rich cream sauce. Add cooked shrimp to the dish to make it a more protein-rich dinner.

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Charred Corn with Poblanos and Feta

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Fresh herbs, fresh tomatoes, and fresh kernels make this corn salad recipe one of our top fast and fresh side dishes after a big farmers market run. Start by grilling the corn to add a pleasant smoky quality to the recipe. After bringing the garden goodies to the party, salty feta and a so-simple blender vinaigrette are the only corn toppings you need to finish the summer salad.

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Stuffed Poblano Chiles with Sausage and Corn

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14 Fresh Corn Recipes That Taste Like Summer on a Plate (12)

Spice up a classic stuffed pepper recipe by filling poblano chiles instead. Here we make a combo of fresh corn, bell pepper, farro, sausage, and spices for the irresistible filling. Enjoy with your favorite salsa.

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Black Bean and Corn Salsa

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Corn tortilla chips with a sunny corn salsa recipe … we like things corny. This black bean and corn recipe will have you forgetting all about standard bottled salsas. Toss in chopped avocado, red onions, and a splash of lime juice to infuse this condiment with color and zip.

Test Kitchen Tip

This recipe calls for thawed frozen corn, but in-season sliced-off-the-cob kernels make it even better.

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Blue Ribbon Corn Relish

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Have a ton of ears of corn to use? Enjoy summer-fresh flavor all year round with this fresh corn relish that requires 16 to 20 ears. Combined with fresh veggies and a sweet-tart pickling liquid, you'll use it to scoop onto chips, burgers, and more.

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14 Fresh Corn Recipes That Taste Like Summer on a Plate (2024)

FAQs

What can you add to a can of corn to make it taste better? ›

Most green herbs pair well with corn — like parsley, cilantro, rosemary, tarragon, and thyme. Dried spices and seasonings like cajun seasoning, chili powder, or Old Bay work equally well. To make a fantastic Mexican street corn salad recipe, we recommend adding a chili-lime seasoning like Tajin.

What to do with fresh picked corn? ›

Corn should be wrapped securely in a plastic bag before going in the refrigerator. In addition to the husk, the bag is another layer of protection to keep the corn moist. But make sure the bag allows for a little air circulation (a grocery produce bag works great).

Is corn on the cob a summer food? ›

Corn on the cob is a delicious, simple way to enjoy summer corn whether you grill it, boil it or steam it in the microwave. But there are a variety of ways to cook with corn kernels too, including salads, salsas, soups, sides and more.

What enhances the flavor of corn? ›

Blend butter with honey and cayenne and spread it on the corn before grilling it (with the husks pulled back on) until it's tender.
  • Get the Recipe: Honey-Buttered Grilled Corn.
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Jun 28, 2022

What tastes good on corn on the cob? ›

As I said above, my favorite way to top corn on the cob is simply with salt, olive oil, and a generous squeeze of lemon. You could also eat it the traditional way, rubbed in black pepper, butter, and salt.

Should you rinse corn in a can? ›

Chef Smith agrees: "Rinsing the vegetables helps to reduce the sodium and makes it easier to balance the salt in a dish." Indeed, the United States Department of Agriculture (USDA) reports that draining and rinsing canned vegetables can reduce the sodium content by 5 to 10 percent.

How do you eat corn from a can? ›

Canned corn is fully cooked, so it is safe to eat without further cooking. Canned vegetables are great to keep on hand.

Should you refrigerate fresh picked corn? ›

Once you buy your fresh corn, it's important to keep it cool and humid—no matter if you bought it refrigerated at the grocery store or fresh from the farmers market. “Store in the fridge and in the husk until use,” says Walczak.

How long does fresh corn last after being picked? ›

It's best to use your corn the day you buy or harvest it. However, you can keep it fresh longer by storing it, unwashed and unpeeled, in a sealed plastic bag in the crisper drawer of your fridge. This'll keep it usable for about five to seven days.

What do farmers do with leftover corn? ›

There are two primary uses of leftover residue for livestock benefit: grazing cattle on the leftover residue and baling the residue for bedding. Grazing cattle on the residue helps prolong feeding hay to the cattle.

What does corn not go with? ›

Examples of Plants That Should Not Be Grown Together
AsparagusFennel, Garlic, Onions, Potatoes
ChrysanthemumLettuce
CilantroFennel
CucumberBasil, Rosemary, Sage, Fennel, Broccoli, Cauliflower, Cabbage, Potatoes
CornBroccoli, Cauliflower, Cabbage, Celery, Eggplant, Fennel, Tomatoes
21 more rows

Is June too late for corn? ›

An early maturing corn product is recommended when planting is delayed until June 10th to avoid the usual drought and heat stress that occurs in the first half of July. Planting any corn product after June 25th is not recommended as harvest can be severely delayed and freeze injury may occur.

What does corn mean in slang? ›

The corn emoji is used on social media platforms to refer to p*rnography, as "p*rn" rhymes with "corn". It's a bit similar to co*ckney rhyming slang.

How do you make frozen corn taste better? ›

Use other seasonings- You can make this with other seasonings that you prefer, such as garlic powder, Italian seasoning, black pepper, paprika, chili powder, or curry powder. Add parmesan cheese- Melt some nutty, cheesy Parmesan cheese into the frozen corn for a creamier and more flavorful side.

How do you make canned taste good? ›

Use seasonings

Seasonings like garlic powder, onion powder, dried basil, oregano, and chili powder can be used in different combinations to give your vegetables an extra kick of flavor without adding extra calories.

What can I do with bland corn? ›

Sometimes, depending on how the corn is grown or the type of corn you buy, it can be a bit bland. If so, feel free to add a little bit of sugar or honey during the cooking process. That being said, if you can seek out local corn in season, you're likely to be rewarded even more with the sweet, sunny flavor.

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